Make and share this Whole Grain Pan Rolls recipe from Food.com.
Author: Sharon123
This recipe was posted for a request for gluten&lactose free bread. Quoting the website that this recipe was taken from, "This recipe comes from Glenna...
Author: love4culinary
Loaded with all the good stuff. Long rise overnight in the fridge & then long warm up/final raise makes this a weekend or "day off" kind of bread.
Author: Busters friend
This recipe is from Taste of Home. I will be making these for a maple syrup contest here in Wakarusa, Indiana. They sound so yummy! *UPDATE* I made these...
Author: Courtly
This was the BEST recipe of the class. I could not stop myself from eating it!! If you love pesto this is a stuffed bread for you. We did make this on...
Author: SkinnyMinnie
These scrumptious muffins are easy and fun-to-make and require only a skillet. The recipe is from the BreadBeckers, Inc. family company in Woodstock, GA...
Author: VeggieVal
Make and share this French Canadian Sausage in Brioche recipe from Food.com.
Author: Olha7397
"This recipe was the late Helen corbitt's contribution of the Mariposa restaurant when Neiman Marcus opened at the Galleria 35 years ago." From the Houston...
Author: Molly53
I first saw this recipe in a Taste of Home holiday recipes magazine and tried it for Christmas. We enjoyed it so much that I now make it several times...
Author: TasteTester
I found this to be a light wheat bread, not sweet and not "yeasty". Very basic wheat bread. I have made it with walnuts and with pecans. . .both are good....
Author: januarybride
This recipe is based on the Itty Bitty Cookbooks "The Bread Machine Cookbook 2" and altered just a bit. Works so well to make 2 14" yummy pizza crusts...
Author: HeidiRenee
From a Fleischmann's Yeast recipe book. This is one bread that does not really taste good until it is toasted, but then it's great. Very quick and easy....
Author: duonyte
This was originally Maple Oatmeal Bread tweeked with some hot brewed coffee. I got the idea from TOH. It turns a pretty golden brown.
Author: TishT
Make and share this Auntie's Delicious Soft Pretzels, Amish Recipe recipe from Food.com.
Author: WJKing
Found in response to a request for a bread machine recipe for Ciabatta Bread. I love this stuff. It is one of the best breads I make!
Author: TishT
Levain Bakery is located on New York City's Upper West side and they bake with a distinct French accent. Co-founded by two friends who had worked in the...
Author: 2Bleu
The next time you bake biscuits, make them country-style and get a little rise from the yeast as well as the baking powder and baking soda. Serve Southern-style...
Author: Molly53
Make and share this Transylvanian Potato Bread recipe from Food.com.
Author: littlemafia
I have been trying to make buns similar to the SUBWAY buns and after checking with several other people and taking their recipes and making some changes,...
Author: William Uncle Bill
from "su good sweets" - http://www.sugoodsweets.com/blog/2008/01/chocolate-bread/ - "cooking" times don't include overnight resting
Author: ellie3763
Mixed on the dough cycle in my bread maker, then baked in my oven! Prep time includes mixing on the dough cycle, and the approximate time for a second...
Author: KerfuffleUponWincle
Prep time includes dough sitting and rising time, hands on time is about 10 minutes. When it comes to breadmaking, simplest can be best. this recipe has...
Author: Chef TanyaW
These yeasty sweet buns are served at the All Steak! restaurant in Cullman,Alabama. The recipe was in the R.S.V.P. section of a November 1985 issue of...
Author: Leslie in Texas
Found this in "Taste of Home" magazine and sounds yummy and looks pretty in the picture. I think even my picky DGSs might like this toasted; so wanted...
Author: Bonnie G 2
I have made this bread for many years. The recipe comes from and old book, over 25 years ago, The cover has left the book, but I believe it was called...
Author: RogerOH
A high-fiber, nutritious, delicious alternative to mass-produced 'empty' bread, one that goes extremely well with salads, ethnic foods, grilled meats,...
Author: Pamela Joyce Ochsner
This recipe was taken from Better Homes and Gardens magazine, I make these with my Kitchen Aid stand mixer with a few amount adjustments, prep time is...
Author: Kittencalrecipezazz
This recipe comes from 'The Pampered Chef Favorites' cookbook at the request of a Zaar member. (guessed on prep time)
Author: Caryn
Prep time includes resting/rising. Also a copycat of Pappa Roti. These are delicious and so different- Not really Mexican, they are from Malaysia. It is...
Author: .. Ameera ..
This is my first attempt of creating my own recipe. I've experimented a lot with the moisture level to prevent the bread from cratering. This creates a...
Author: BethInInnisfil
This versatile dough makes wonderful soft, sweet dinner rolls, but can also be used for cinnamon rolls.
Author: CHEF GRPA
This is a slight adaptation of a really good bread machine recipe that I found on allrecipes a while back. The vital wheat gluten isn't, well...vital,...
Author: Muffin Goddess
Make and share this Blueberry Peach Bread ( Breadmaker 1 1/2 Lb. Loaf) recipe from Food.com.
Author: Mercy
from "brown eyed baker" - http://www.browneyedbaker.com/2010/11/23/cranberry-walnut-rolls/ - Time does not include 3 3/4 hours of total rising time. You...
Author: ellie3763
A beautiful coffee cake. For a twist, add 1 cup chopped dried fruit before rolling. From the Minnesota Scandinavian chapter of the United States Regional...
Author: Molly53
We went over for dinner at a Polish friend's house and they served these for dinner. They are fluffy, lightly sweetened buns of steamed dough filled with...
Author: Codychop
This is a basic bread recipe which I generally make without the oil in order to reduce fat from calories. Using this in recipes I really notice very little...
Author: Chef Larz in Pennsb
This bread is also called "Black Russian" and is delicious! Try it with a ripe piece of Brie, as a sandwich, even fabulous French toast! It's origins came...
Author: Sharon123
Entered for safe-keeping, from "The Best Bread Machine Cookbook Ever: Ethnic Breads" by Madge Rosenberg. This is a light bread, good for breakfast or tea....
Author: KateL
Soft, street-vendor type pretzels. I'de been experimenting with various recipes for pretzels, and finally created this one which everyone agrees is perfect,...
Author: 2Bleu
This comes from Betty Crocker's Best Bread Machiine Cookbook. I finally found the perfect recipe for whole wheat bread made in my machine but baked in...
Author: Sageca
This bread is traditional for Easter in Russia and Eastern Europe. NOTE: Special equipment: 2 (5- to 6-cup) soufflé dishes or 2 (2-lb) cleaned empty coffee...
Author: Charmie777
Make and share this Banana Oatmeal Bread recipe from Food.com.
Author: pansregnig